Rhodes white bread dough
Pizza sauce
Defrost the bread dough, and roll out to the size of a jelly-roll pan. Poke holes in the dough every inch. Spread with pizza sauce. Bake at 350-400 degrees for 10-15 minutes.
Serve as "sandwich bread" with sandwich fillings (artichokes, onions, pastrami, ham, turkey, tomatoes, and provolone cheese).
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