1 box Jiffy Corn Muffin mix
2 eggs
2 T sugar
1/2 C butter
14 oz. creamed corn
1 can diced jalapenos chilies (opt.)
Melt butter in a 9x9 pan, move butter around to coat the bottom of pan. Mix all other ingredients together. Pour into melted margarine. Bake at 375 degrees for 40-45 minutes until the top cracks and sides are golden brown.
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